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What is Italian matching? How to choose the combination of coffee beans? The difference between skilled spelling and living spelling is again
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is mixed coffee single coffee refers to a single variety, single origin, or single roasted coffee beans. Blended coffee refers to coffee beans of different varieties, different producing areas, or different roasting degrees, which are generally composed of 2 or 5 kinds of coffee beans according to a certain need.
2018-05-17 What Italian style matching how choice coffee beans combination cooked spelling and raw the difference -
Do you want to bake and then mix, or do you want to mix and bake first? Which way is better?
Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.
2015-09-16 Bake spell again or spell first match again which way better bake -
Is it better to condense and match the Italian style, raw or cooked? How to taste the Italian concentration of the matching proportion formula?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
2019-07-02 Italian style concentration spelling or familiar with spelling matching proportion formula how to -
Scientific experiment: coffee and potatoes match each other?
Professional barista communication Please pay attention to the taste of coffee workshop (Wechat official account cafe_style). At its core, taste is the interpretation of compounds in various ingredients by taste receptor cells. On this basis, a group of scientists have a new idea: instead of trying to match the ingredients again and again, why not analyze the similarities between these compounds to find out the feasible ingredients?
2017-06-02 Scientific experiments coffee potatoes taste matching professional communication attention -
How to mix espresso with beans, the soluble substances of artistic coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) for the blending of espresso, or all coffee, has become a completely experience-based job, there is no reason at all. That's why you can hardly find anything about blending in almost all books about coffee. When
2019-05-29 Italian coffee how blending coffee beans art soluble substance -
Should there be a proportion of formula for blending? can individual coffee be blended with fine coffee?
Blending requires a formula proportion, from the original flavor of a single product to add a little different elements of other coffee beans, it is worthy of coffee people to taste carefully, each time a slightly different formula will also have a difference change, some perfect and unique matching beans, by the coffee company as the supreme treasure, for a long time this kind of matching method, completely in the hands of the coffee blender, matching
2016-06-30 Matching must have formula proportion single product coffee can boutique carry on mix -
The difference and comparison between single product and blending: different flavor and taste
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when coffee lovers buy coffee beans, they may encounter the problem of not knowing whether to buy beans or blending coffee beans at first. Do you have to use single coffee beans for hand-brewed coffee and coffee beans for Italian style? Today, let's talk about individual items again.
2018-11-28 Individual coffee beans blended coffee beans coffee -
Coffee common sense the relationship between coffee blending and roasting
Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.
2015-05-12 Coffee common sense blending baking relationships spelling or spelling first matching again. -
Is there any change in the mixed coffee besides the change of flavor?
The same is true of coffee, the single product is relatively shallow and not so bitter. When you drink Colombian coffee at first, you will be fascinated by its smoothness and sweetness; when you drink Ethiopian coffee, it will linger with its unique flavor of strawberries, blackberries, chocolate or orange. But when you drink it, you want to try something else. In the end, you drink it again and again, and you just want to spell it in several ways.
2016-06-20 Blending coffee except flavor change his too like this. -
Introduction to the description of taste and flavor of coffee varieties in Santa Rita Manor, Colombia
Authentic Colombian coffee is brewed with a color as clear as emerald. It is like the masterpiece of the greatest tune, which matches sour, bitter and sweet just right. After drinking, the fragrance fills the whole mouth. The aroma comes out of the nose again. It is so soft and arrogant that it occupies your taste buds, your mind and even your soul as quickly as possible. Let you in
2016-10-14 Columbia Santa Rita Manor Coffee Grinding characteristics Variety producing area Taste -
[Reprint] Mocha pot--three-part coffee pot
![[Reprint] Mocha pot--three-part coffee pot](https://world.gafei.com/static/assets/images/nopic.gif)
Moka coffee pot (Moka), a three-part Italian coffee pot with steam vacuum. In the first time to use, can not directly brew coffee to drink, the first time, water to open again, and then 2-3 times with coffee and then pour, so that the coffee aroma is very good into the coffee pot, let the coffee pot and this coffee (preferably do not change the brand of coffee) matching, after
2014-08-14 Mocha pot coffee pot three-part coffee pot coffee appliance -
What's the best way to drink black tea? Teaching guide for the best match of black tea and dim sum
Sikang is the most representative of the classic baked snacks in the afternoon tea of Sikang and milk tea. In Gaelic, Sikang means "full mouth," which means that after kneading the dough with flour, baking powder, eggs, and butter granulated sugar, and then kneading it into a child's fist-sized baked dough, it tastes simple and soft, but it seems to get stuck in the throat. Apply strawberry jam and curdling fat for Sikang
2021-08-14 Black tea collocation what things the best dim sum teaching guide Sikang -
The art of blending Italian concentrate | what coffee beans are used for Italian concentration | Italian coffee beans are recommended
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is Italian espresso? Why isn't the theme coffee blending? Because the blending of French-pressed or drip-filtered coffee does not need to be too accurate, it can not be compared with the complexity and rigor of Italian concentrated blending. The blending of espresso is an art. Yes.
2018-08-26 Italian style concentrate blending Art what Coffee beans recommendation Professional Coffee knowledge -
Introduction of Colombian Ramon Coffee Bean characteristics Manor Flavor description method
Colombia boutique coffee bean flavor description Colombia, located in the northwest of South America, is a beautiful country with a long history. Indians have lived on this land since ancient times. It was colonized by Spain in 1531 and gained independence in 1819. It was renamed in 1886 to commemorate Columbus, the discoverer of the American continent. Columbia, mountains and rivers
2016-10-24 Columbia Ramon coffee beans characteristics manor flavor description treatment variety -
How much is Starbucks coffee beans? Coffee bean price report of Starbucks store
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks normal Coffee 01 Breakfast Blend Breakfast Comprehensive Coffee production area: Latin American processing method: washing blending: pre-baking degree: moderate acidity: high mellowness: light flavor: acidity lively, belongs to the shallowest in moderate roasting
2019-09-28 Buck coffee beans how stores prices reports -
Mantenin Coffee Bean characteristic matching proportion Flavor description Taste Grinding scale introduction
Mantenin coffee bean characteristic matching proportion flavor description taste grinding scale variety introduction bean quality soft and hard and so on will be because of its uneven baking phenomenon, the professional point, this is due to the different specific heat of coffee beans, the concept of specific heat generally refers to coffee beans increased by 1 degree Celsius, the heat needed. The particle size of beans varies with different water content, although they are all heated with the same amount of heat.
2016-12-23 Mante coffee beans characteristics blending proportion flavor description taste grinding scale -
The reason why Starbucks preferred coffee beans to match with food.
Starbucks preferred coffee beans suitable for food 1, before baking, select the residual beans (insect beans, fermented beans, shell beans, etc.). 2. The upper and lower tubes of the oven are heated and preheated for 150℃. 3. Put the raw beans in a selective baking cage, put them in the oven, heat them in the upper tube, rotate them, 150 ℃, and bake for 10 minutes. 4. Raise the temperature to 230℃ and bake for about 25 minutes.
2016-11-09 Buck first choice coffee beans fit match food reason buck coffee -
Colombian Ramon Coffee Bean Flavor description Variety production area treatment Variety introduction
Colombian Ramon coffee bean flavor description regional treatment method authentic Colombian coffee is brewed with a color as clear and transparent as emerald. It is like the masterpiece of the greatest tune, which matches sour, bitter and sweet just right. After drinking, the fragrance fills the whole mouth. The aroma comes out of the nose again. It is so soft and arrogant.
2016-11-26 Columbia Ramon coffee beans flavor description taste variety region treatment -
Columbia Super Coffee tastes and flavors
Authentic Colombian coffee is brewed with a color as clear as emerald. It is like the masterpiece of the greatest tune, which matches sour, bitter and sweet just right. After drinking, the fragrance fills the whole mouth. The aroma comes out of the nose again. It is so soft and arrogant that it occupies your taste buds, your mind and even your soul as quickly as possible. Let you in
2016-06-15 Columbia Super Coffee Taste Flavor authentic Colombian brewing -
Premium coffee Colombian coffee bean flavor
Authentic Colombian coffee is brewed with a color as clear as emerald. It is like the masterpiece of the greatest tune, which matches sour, bitter and sweet just right. After drinking, the fragrance fills the whole mouth. The aroma comes out of the nose again. It is so soft and arrogant that it occupies your taste buds, your mind and even your soul as quickly as possible. Let you in
2016-06-04 Premium coffee Columbia coffee beans flavor authentic Colombian flush